THE 3 THINGS WE LOVE ABOUT FREEZE-DRIED STRAWBERRIES

Americans should eat more fruits and vegetables, according to nutritionists. With consumers demanding more goods free of additives such as sugar, salt, and other preservatives, it was only a matter of time before they returned to fresh produce.

Who wouldn't want to eat more strawberries? Aside from being a wonderful and distinctive fruit, strawberries are also the only berry with seeds on the outside. Strawberries are a worldwide favorite. They are, in fact, frequently voted the best fruit. The top three reasons to eat more freeze-dried strawberries are as follows.

 

THEY ARE HIGH IN VITAMIN C. (AND OTHER NUTRIENTS)

Fresh strawberries offer more vitamin C than oranges, ounce for ounce. You can obtain more vitamin C from eight strawberries than you can from an orange.

But how can strawberries be made more portable without compromising essential nutrients? Freeze-drying. It's the only way that preserves vitamin C and A while also providing a healthy snack that can be stored for a long time.

Furthermore, because freeze-dried strawberries are made from frozen fruit, which maintains more nutrition than fresh fruit, the freeze-drying method preserves all of that deliciousness. That means you can keep them in your car, diaper bag, desk drawer, or just about wherever and know you'll have a snack that's both healthful and practical.

 

THESE ARE NATURE'S DELICIOUS HEALTHY SNACKS.

Sugar consumption in the United States is excessive. Sugar is sneaked into meals like crackers and peanut butter by packaged food manufacturers, who use far too much of it. Sugar is now included in even condiments such as ketchup.

At Mercer, we think that excellent food doesn't have to be loaded with additives. Every day, consumers choose our items, proving our point. People will only eat healthy snacks if they enjoy them.

Fresh strawberries, on the other hand, are already wonderful. We can, however, make an altogether new snack with a pleasant texture by freeze-drying the fruit.

 

THEY ARE AVAILABLE TO EAT AT ANY TIME OF YEAR.

Every summer, when the strawberry season arrives, we are ecstatic. Freeze-dried strawberries are always in season, unlike fresh strawberries, which have a brief growing season and no shelf life.

Similarly, freeze-dried strawberries provide a pleasurable experience. They're excellent for adding to cereal, sprinkling on top of yogurt, or eating straight from the bag because of their crispy, crunchy texture.

Freeze-dried strawberries are a nutritious and delicious snack no matter where you are or what you're doing. Are you ready to start forming new healthy habits? Make the changeover as painless as possible. Begin by carrying a bag of freeze-dried strawberries with you at all times.

How do you like to consume freeze-dried strawberries? We'd be delighted to hear about it. Why don't you join the discussion on Facebook? And if you're interested in learning more about our additive-free strawberries and other fruits, please get in touch with us right now!

 

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